Lieselehof Brut - sparkling wine Lieselehof

Grape variety: Souvignier gris, Piwi hyperbio quality
Planting year: 2012
Yield/ha: 90 ql
Location: 250 m.a.s.l.

The vines grow in a profoundly gritty red clay soil. When the Lieselehof Brut cork pops, you feel elegant
high heels clicking across a parquet floor – tingling with the finest pearly bubbles she steps
towards you. A game of pure enjoyment with peach, lemon, and yeast. On the palate a delicious,
rustling “frou-frou” silk on bare skin. Round in taste, she surprises with a dreamy finale which
arouses a longing for more. This is an ideal gift for stylish and trendy gourmets.
„Methode Lieselehof“. She never leaves you with a heavy head.
Serving temperature: 9–12° C

Round in taste, she surprises with a dreamy finale which arouses a longing for more.

This is an ideal gift for stylish and trendy gourmets.

When the Lieselehof Brut cork pops, you feel elegant high heels clicking across a parquet floor –
tingling with the finest pearly bubbles she steps towards you. A game of pure enjoyment
with peach, lemon and yeast. On the palate a delicious, rustling “frou-frou” silk on bare skin.
Round in taste, she surprises with a dreamy finale which arouses a longing for more. This is
an ideal gift for stylish and trendy gourmets. She never leaves you with a heavy head.
Serving temperature: 9–12° C

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