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Julian Orange

Grape variety: Bronner
Exceptional quality of Julian Orange, with maximum of 1.5 kg of grapes per vine
at 450 to 500 m.a.s.l

Serving temperature: 13° C
Aging potential: approx. 8 years

Julian Orange „ripens in the vineyard“ Lavardi and Kardatsch „in Kaltern at 450 to 500 m a.s.l. The vines grow on gravelly clay, infused with  limestone soil. A white wine fermented on the skins, Ripened in wood, aromatic, slightly tannic, full bodied and spicy. Very harmonious bouquet, elegant,  a soft and strong character. wine for special occasions. Recommended with appetizers, meat, fish and Asian cuisine. Julian Orange is an all rounder.

Delivery time: 5 – 10 Workdays

54,00 

Grape varieties: Grape variety: Bronner

 

Terroir: Our „Julian Orange“ ripens in the vineyard „Lavardi and Kardatsch „in Kaltern at 450 to 500 m above sea level. The Rocky soil with calcareous clay is an excellent condition for intense and aromatic white wines. The Bronner vines were planted in 2002. In a normal year no plant protection treatments are used in the vineyard

 

Yield: Exceptional quality of Julian Orange, with maximum of 1.5 kg of grapes per vine.

 

Harvest: middle to end of September

 

Wine description: A white wine fermented on the skins & spontaneous fermentation, aged in french oak. Very aromatic, slightly tannic, full-bodied and spicy. Suitable for long storage. Very harmonious bouquet, elegant, soft and strong character. A wine for special occasions. It is concentrated with a complex structure. Intense and full on the palate with an elegant mineral touch combined with a lively vivid acidity finish.

 

Recommendation: Appetizers, Meat, Asian cuisine

 

Serving Temperature: 13°C